The Greenbank Internal Bake Oven is designed and manufactured with the collective goal of reducing energy consumption. It provides an environmentally friendly workplace by ensuring no fume spillage through the front and rear capture zones. These capture zones also eliminate cold air infiltration into hot zones, thus reducing the build-up of condensate.
State of the art manufacturing equipment and techniques ensure that Greenbank ovens are of the highest quality standards available.
The Internal Bake Ovens’ cooling zones rapidly reduce the temperature of the cans to preserve the life of your transport conveyor belt. You’ll also enjoy exceptionally low spoilage rates from excellent air temperature uniformity. Sized and designed with safety in mind, our exhaust system exceeds the safe lower explosive limits for your lacquers. Designed as standard to handle BPANi coatings with a 75 second initial zone
Key Features
| Specification | Internal Bake Oven |
|---|---|
| Process Material | Aluminium or Steel |
| Production Speed | Up To 6000cpm a 211 dia |
| Can Size/Height | 202-300 dia (88-200mm TCH) |
| Pack Density | 85% @ maximum cpm |
| Operating Temperature | no lower limit, maximum 230°c |
| Heating Medium | Gas Burner |
| Fuel | Natural Gas or LPG |
| Zone Configuration | 3 Heating Zones & 1 Cooling Zone |
| Converyor Belt Width | 1.2m (4ft), 1.83m (6ft), 2.4m (8ft) bespoke belt width available |
| Converyor Belt Type | 4×4 Glass fibre open mesh belt |
| Converyor Belt Joint | Pin Joint or welded |
| Nozzle Adjustment | As Standard – Automatic |
| Cooler | Optional |
| Standard Tin Line | 1200mm (4ft) |
| Fans | IE3 or greater – VFD Control |
| Electrical Supply | To suit customer requirements |
Accommodating of all can sizes and lacquers, this oven can provide a flexible and clean energy solution for your production. Efficient burners and direct driven fans will lower your operating costs.
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